eh taylor amaranth grain of the gods review

I hold a deep appreciation for bourbon, having sampled an extensive selection of whiskies. The 2019 limited edition EH Taylor Amaranth Grain of the Gods, crafted by Buffalo Trace, has piqued my interest. The unusual incorporation of amaranth is fascinating. This rarely used ingredient in bourbon introduces a layer of complexity that was impossible to ignore. I will share the experience of savoring its unique, earthy notes and refreshing finish. So we move forward on this bourbon adventure.

Overview of EH Taylor Amaranth Grain of the Gods

EH Taylor Amaranth Grain of the Gods, a 2019 limited release from Buffalo Trace, is a distinct bourbon, thanks to its use of amaranth – a seed originating from Central and South America. The name pays homage to the seed’s historical importance and the intricate flavor it contributes. Drawing in with the scent, one experiences earthy, herbal, and grainy tones mixed with floral hints of rose or lavender. Intriguingly, there was no hint of rye, which makes it comparable to a wheated bourbon in similarity. Tasting it, the flavors are pleasant, albeit not very intense or rich, with the amaranth providing a significant herbal component. Its uniqueness is noteworthy, but the flavors could present with more intensity.

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Smell of EH Taylor Amaranth Grain of the Gods

When the bottle is uncorked, a variety of scents make their presence known immediately, such as earthy, herbal, and grainy notes. The scent profile of EH Taylor Amaranth Grain of the Gods is quite intriguing. Here’s what I’ve gathered:

  • Dominant Scents:
  • Earthy and herbal impressions
  • Grainy aroma
  • Complementary Scents:
  • Floral undertones akin to rose or lavender
  • Subtle scent of red apples and sorghum syrup
  • Subtle Scents:
  • Hints of vanilla frosting, toasted oak, and smoke

Swirling the liquid reveals more nuanced scents, including hazelnut brittle, chocolate, and almond extract. This sensory journey reflects the intricate nature of this distinctive bourbon. It’s an experience that makes you feel part of an exclusive circle as you become familiar with these complicated aromas.

EH Taylor Amaranth Grain of the Gods Taste and aftertaste

Taking the time to appreciate its intricate aroma, we can now move to the taste of EH Taylor’s Amaranth Grain of the Gods. A hint of honey, grain, and a delicate touch of cinnamon greet you on the initial sip. Interweaving floral rose-like flavor with traces of vanilla and chocolate enriches the flavor profile. A distinct herbal, slightly medicinal element from the amaranth seed presents itself as the taste evolves, transitioning to a more oaky, spicy, and toasted flavor. The remaining taste offers hints of honey, vanilla frosting, almond extract, and red apple skin, shifting to a mildly sweet toasted almond finish. The flavors, though not too dominant or opulent, contribute to a singular tasting journey.

Rating of EH Taylor Amaranth Grain of the Gods

After a careful analysis of the taste and lingering flavor, it’s clear that EH Taylor Amaranth Grain of the Gods warrants a fair rating. Its distinct amaranth-infused character is a change of pace, but it doesn’t quite reach the depth and fullness that sets apart truly great bourbons. The flavors are agreeable, yet they don’t stand out or offer a wide range, leading to a somewhat uneventful tasting experience. Its finish, albeit changing over time, fails to leave a remarkable impression. So, despite its intriguing departure from conventional bourbons through the incorporation of amaranth, it doesn’t quite make the cut for premium status. For those in pursuit of a communal experience in the refined world of bourbons, there are other options that provide more intricacy and gratification.

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Frequently Asked Questions

What Is the Best Way to Serve EH Taylor Amaranth Grain of the Gods to Fully Appreciate Its Unique Flavors?

For a complete taste experience of EH Taylor Amaranth Grain of the Gods’ distinctive flavors, serving it undiluted and at room temperature is recommended. This method ensures the full expression of its intricate, floral and grainy notes without interference from dilution or cold temperatures.

How Does the Inclusion of Amaranth in the Mash Affect the Overall Production Process of This Bourbon?

The process of bourbon production undergoes a significant modification with the inclusion of amaranth in the mash. This change brings about a unique flavor profile to the bourbon, contributing an earthy, herbal essence and a layer of complexity. Hence, the resulting taste is quite distinct when compared to the conventional bourbons, which have a predominance of corn.

How Does the Price of EH Taylor Amaranth Grain of the Gods Compare to Other Bourbons in the EH Taylor Line?

Observations indicate that the cost of EH Taylor Amaranth Grain of the Gods is higher than numerous other bourbons within the EH Taylor range. This increased price might be attributed to its distinctive incorporation of amaranth and its status as a limited release.

Are There Any Specific Food Pairings That Complement the Flavors of EH Taylor Amaranth Grain of the Gods?

Pairing EH Taylor Amaranth with robust, savory dishes is highly suggested. The distinct floral and grainy notes of this beverage provide a counterbalance to the bold flavors of a substantial steak or a creamy blue cheese. It’s indeed a pleasing blend!

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What Is the History and Inspiration Behind the Name ‘Amaranth Grain of the Gods’?

The term ‘Amaranth Grain of the Gods’ is a tribute to the historical usage of amaranth by the Aztecs in their sacred rituals. This connection to its celestial past and its singular impact on the taste of this bourbon is what the name signifies.

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