1792 full proof bourbon review

Looking for a cask strength whiskey? Look no further than the 1792 Full Proof Bourbon. Crafted at Barton Distillery in Kentucky, USA, this spirit is a powerhouse. With an impressive 62.5% alcohol content, it packs a punch. Aged for 7-8 years, this bourbon offers a complex flavor profile of corn, rye, and barley. Get ready to be captivated by the bold and unforgettable journey that awaits you with the 1792 Full Proof Bourbon.

Overview of 1792 Full Proof Bourbon

The 1792 Full Proof Bourbon is a cask strength bourbon produced by Barton Distillery in Kentucky, USA. It is a renowned brand that has gained recognition for its exceptional quality and craftsmanship. As a cask strength bourbon, it is bottled at its original barrel proof without any dilution, giving it a robust and powerful flavor profile. This particular bourbon is aged for approximately 7-8 years in virgin American white oak barrels, allowing it to develop complex flavors and aromas.

Owned by The Sazerac Company, which also owns Buffalo Trace, Barton Distillery operates independently and is known for its commitment to producing high-quality spirits. The 1792 Full Proof Bourbon has been highly praised and was even selected as the 2020 world whisky of the year by Jim Murray, a renowned whisky expert.

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When it comes to taste, the 1792 Full Proof Bourbon offers an intense mix of vanilla, caramel, and licorice on the tongue. It also boasts flavors of smoky oak, cinnamon, orange, apple, and a pleasant heat. Chewing brings out additional notes of sweet caramel, vanilla cream, apple, peach, and licorice. The finish is dry, tannic, and sweet, with lingering flavors of oak, caramel, vanilla, and citrus.

Smell

As you explore the sensory experience of 1792 Full Proof Bourbon, the aroma carries a captivating blend of rich and inviting scents. The smell plays a crucial role in the bourbon tasting experience, setting the stage for what lies ahead. Here are four key elements that contribute to the captivating aroma of 1792 Full Proof Bourbon:

  • Sweet Vanilla: The air is filled with the aroma of sweet vanilla, offering a comforting and familiar scent that warmly welcomes you.
  • Caramel: The fragrance of caramel adds a touch of sweetness, creating a delightful and indulgent aroma that entices the senses.
  • Oak: The scent of oak is present, providing a woody and earthy undertone that adds depth and complexity to the bourbon.
  • Spice: A subtle hint of spice lingers in the air, offering a tantalizing aroma that promises a bold and flavorful experience.

Together, these elements create a harmonious symphony of scents that beckon you and create a sense of belonging. The inviting aroma of 1792 Full Proof Bourbon sets the stage for the tasting experience, preparing your senses for the richness and complexity that await.

Taste and aftertaste

Continue exploring the sensory experience of 1792 Full Proof Bourbon by examining its taste and aftertaste. This cask strength bourbon from Barton Distillery in Kentucky offers a strong blend of flavors that leave a lasting impression on your palate. When you take your first sip, you’ll encounter a robust combination of vanilla, caramel, and licorice. The smoky oak notes intertwine with hints of cinnamon, orange, and apple, creating a complex and vibrant taste profile.

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When you chew on this bourbon, the flavors deepen, revealing sweet caramel, creamy vanilla, and the subtle sweetness of apple and peach. The licorice notes linger in the background, adding a touch of complexity. As you swallow, you’ll notice a dry, tannic finish with the lingering presence of oak, caramel, vanilla, and a hint of citrus.

The aftertaste of 1792 Full Proof Bourbon is long and toasted, leaving a satisfying impression. Tannins, coffee grounds, roasted caramel, vanilla, and a hint of mint come together to create a memorable and flavorful finish.

While the initial intensity of this bourbon may catch you off guard, it mellows out after 30-40 minutes, revealing a rich, fragrant, and flavorful experience. The traditional elements of caramel, vanilla, smoked oak, wood spices, and fruitiness are executed exceptionally well. However, some may find the heat to be a bit overpowering. Overall, this bourbon is highly recommended for your whiskey shelf, offering a fantastic sensory journey at a price range of $50-60.

Rating

When evaluating the Full Proof Bourbon, take into account its overall rating, considering the previous discussion on taste and aftertaste. The 1792 Full Proof Bourbon is an intense and fiery whiskey that mellows after 30-40 minutes, revealing its rich, fragrant, and flavorful qualities. It showcases well-executed traditional elements, with notes of caramel, vanilla, smoked oak, wood spices, and fruitiness. However, it does lose some points for its heat. Despite this, it is recommended to have on the whiskey shelf with a price range of $50-60.

The Full Proof Bourbon offers a bold combination of vanilla, caramel, and licorice on the palate, followed by flavors of smoky oak, cinnamon, orange, apple, and heat. Chewing brings out sweet caramel, vanilla cream, apple, peach, and licorice. The finish is dry, tannic, and sweet, with lingering notes of oak, caramel, vanilla, and citrus. It has a long and toasted finish with tannins, coffee grounds, roasted caramel, vanilla, and mint.

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Frequently Asked Questions

How Does the Full Proof Bourbon Compare to Other Bourbons From Barton and Buffalo Trace?

When comparing the Full Proof Bourbon to other bourbons from Barton and Buffalo Trace, you’ll find that it stands out with intense flavors of vanilla, caramel, and licorice, along with a long, toasted finish.

What Is the Significance of the 125 Proof White Dogs Barrel Entry Proof?

The 125 proof white dogs barrel entry proof is significant because it determines the strength of the bourbon as it goes into the barrel. This strength contributes to the intense and flavorful characteristics found in 1792 Full Proof Bourbon.

How Does the Full Proof Bourbon’s Aging Process Contribute to Its Flavor Profile?

The aging process of Full Proof Bourbon contributes to its flavor profile by infusing the spirit with rich, smoky oak notes. The bourbon also gains complexity and depth as it absorbs flavors from the virgin American white oak barrels over 7-8 years.

Can You Provide More Information About Jim Murray and His Selection of the 1792 Full Proof Bourbon as the 2020 World Whisky of the Year?

Jim Murray, a renowned whiskey expert, designated the 1792 Full Proof Bourbon as the 2020 World Whisky of the Year. This esteemed recognition emphasizes the exceptional quality and flavor profile of this bourbon, making it a must-try for any whiskey enthusiast.

Are There Any Unique Production Techniques or Ingredients Used in the Making of the Full Proof Bourbon?

There are no special techniques or ingredients used in the production of Full Proof Bourbon. It is made using traditional methods and consists of a blend of corn, rye, and barley.

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